Food localization is the only real path to food security, food justice, and food sovereignty. But how do we begin? Perhaps with a simple declaration...

Locavores unite! This month, we're giving away a local food starter kit: Four inspiring and practical books to ignite YOUR local food revolution. Enter to win today!

Tim McKee interviews Francis Weller on grief, joy, authenticity, and the sublimity of being human.

Browse our martial arts titles, from Aikido to Xingyiquan.

Back-to-school means back-to-germs! These six tips will help you fight the common cold and boost your health and happiness overall.

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New Releases Coming Soon Health Bestsellers

The Local Food Revolution

Michael Brownlee

Healing Massage

Maureen Abson

The Field Guide to Pregnancy

Caylie See, L.Ac., FABORM

Tibetan Shamanism

Larry Peters

The Tao of Craft

Benebell Wen

Free to Make

Dale Dougherty

New Moon

Richard Grossinger

Calm Birth, Revised

Robert Bruce Newman

Water Wars

Vandana Shiva

Mushroom Essences

Robert Rogers

Wisdom Keeper

Ilarion Merculieff

Invisible Rainbow

Changlin Zhang with Jonathan Heaney

Sacred Motherhood

Anni Daulter and Niki Dewart

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The Lost Samurai School

Antony Cummins; Mieko Koizumi

The Modern Herbal Dispensatory

Thomas Easley and Steven Horne

Sacred Medicine Cupboard

Anni Daulter, Jessica Booth, and Jessica Smithson

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In honor of Health Literacy Month, we've listed some of our bestselling health titles.


Richard Gordon; Foreword by C. Norman Shealy, M.D., Ph.D.

The Anti-Estrogenic Diet

Ori Hofmekler, with Rick Osborn

Conscious Eating

Gabriel Cousens, M.D.

The Warrior Diet

Ori Hofmekler; Forewords by Harvey Diamond and Udo Erasmus

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San Francisco, CA

Join Dale Dougherty, creator of MAKE: magazine and the Maker Faire, as he discusses his new book Free to Make …continue

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Oct 23 - Oct 24
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Kaleo Ching – Qi and Wellness (Walnut Creek, CA)